Farmers’ Market Veggie Soup Seasoning
Bring comfort and depth of flavor to your cooking with our Farmers’ Market Veggie Soup Seasoning. This soothing, earthy blend is packed with herbs and aromatics to create a flavorful base for countless dishes—without any MSG. Also known as soup seasoning, soup base, or vegetable soup mix, it’s a pantry essential that makes wholesome meals easy.
Flavor Profile
Earthy • Herbaceous • Aromatic
This blend delivers a rich, garden-fresh backbone that pairs beautifully with vegetables, soups, and creamy dips.
How To Use
Farmers’ Market Veggie Soup Seasoning was crafted to give soups and stews a hearty, flavorful start—but it doesn’t stop there.
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Soups & Stews: Add a spoonful to Mushroom Barley Soup, Split Pea Soup, or a classic Chicken & Dumplings for extra depth.
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Vegetables: Toss with broccoli, cauliflower, or kale before roasting for an earthy, aromatic finish. Try it on cabbage for a surprisingly savory twist.
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Salads & Sides: Stir into 3-bean or chickpea salad for a bright, herbaceous lift.
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Dips & Spreads: Mix with sour cream, Greek yogurt, or cream cheese for an easy vegetable or chip dip. It also adds complexity to homemade Baba Ghanoush or hummus.
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Everyday Cooking: Sprinkle over roasted root vegetables, rub onto eggplant before grilling, or stir into chili for a subtle, aromatic boost.
Perfect Pairings
Root vegetables • Broccoli • Kale • Cauliflower • Soups • Stews • Chilis • Chicken • Creamy dips
Available in both a resealable flat pack and a glass shaker.
INGREDIENTS: Sea salt, garlic, celery salt, turmeric, parsley, black pepper, summer savory, thyme, sage, marjoram. SUGAR FREE
FLAVOR PROFILE: Earthy and herbal.
CUISINE STYLE: American
USE WITH: Soups, veggie or meat based. Beef stew, acorn squash, veggie dishes.
RECIPE INSPIRATION:
