The Pink Pickle™
Zesty. Salty. Totally Pickly.
Meet the pickle lover’s dream.
Pink Pickle™ is bright, tangy, garlicky, and perfectly salty — with real dill flavor and that unmistakable vinegary snap. It tastes like the best part of a cold deli pickle… without the jar.
Made with:
Pink Himalayan salt, vinegar powder (contains organic maltodextrin), garlic, dill weed, onion, coriander, and black pepper.
That’s it.
No artificial flavors. No weird additives. Just real ingredients blended to deliver bold, craveable flavor.
Sprinkle it on:
Avocado toast
Eggs
Roasted vegetables
Chicken or salmon
Cottage cheese
Popcorn
Fries
Fresh cucumbers (obviously)
It’s zesty. It’s punchy. It makes simple food exciting.
If you love pickles, this is your new finishing salt.
Warning: You may start putting it on everything.
5.2 oz in a reclosable shaker with easy pour shaker top.