An homage to our team. Honolulu Blue Salt.
Available in a glass shaker.
Ingredients: Persian Blue Salt
Discover the Magic of Persian Blue Salt!
Elevate your culinary creations with Persian Blue Salt—one of the rarest and most exquisite salts in the world. Sourced from ancient salt mines in Iran, this vibrant blue salt is as nutritious as it is stunning. With a delicate, crisp flavor and an impressive mineral profile, it’s the perfect ingredient to transform your meals into masterpieces.
Why Choose Persian Blue Salt?
- Unmatched Flavor & Elegance: Its clean, slightly mineral taste makes it an ideal finishing salt for gourmet dishes. Plus, its dazzling blue hue adds a pop of color that will wow your guests.
- Rich in Essential Minerals: Packed with magnesium, calcium, and potassium, Persian Blue Salt supports bone health, hydration, and heart function.
- Lower Sodium Alternative: Enjoy its bold flavor while reducing your sodium intake.
- Anti-Inflammatory Benefits: With all-natural ingredients, Persian Blue Salt may help ease inflammation, making it a thoughtful choice for health-conscious cooks.
- Hand-Harvested & Sustainable: Harvested traditionally in the Iranian desert, it’s a product of nature’s untouched beauty.
Health Benefits of Persian Blue Salt
- Regulates blood pressure and fluid balance.
- Supports hydration after workouts or on hot days.
- Helps maintain strong bones, muscles, and nerves.
- Promotes heart health with its mineral-rich composition.
How to Use Persian Blue Salt
Perfect as a finishing touch for grilled meats, seafood, roasted vegetables, or even desserts. Sprinkle it over your dishes to experience a unique, luxurious flavor like never before.
