Recipes

Recipes, spice tips, and stories from the Milford Spice Company kitchen.

Up North Grilling Spice Steak Sandwich
By Milford Kitchen

Up North Grilling Spice Steak Sandwich

INGREDIENTS:For the pickled onions:1 cup distilled white vinegar1 cup water1 TBSP granulated sugar1 tsp kosher salt1 medium red onion, halved and thinly slicedFor the steak:Cooking spray1 pound sirloi

By Milford Kitchen

Up North Grilling Spice Impossible Burger

INGREDIENTS:4 Impossible Burgers2 TBSP Milford Spice Up North Grilling Spice2 pretzel buns2 TBSP garlic aioli (vegan or regular)1 cup arugulaRed onion, sliced1 cup tomato jam*4 slices cheddar cheese (

Taco Tuesday 7 Layer Dip
By Milford Kitchen

Taco Tuesday 7 Layer Dip

INGREDIENTS:1 (16-oz.) can refried beans1 tsp cuminSalt & pepper to taste2 1/2 cups guacamole1 (16-oz.) container pico de gallo2 1/2 cups sour cream 2 TBSP Milford Spice Company’s Taco Tuesda

By Milford Kitchen

Habanero Garlic Pepper Smash Burgers

INGREDIENTS:2 TBSP butter1 lb. ground beef2 TBSP Milford Spice Company’s Habanero Garlic PepperSalt4 slices pepper jack cheese4 hamburger buns, buttered and toasted on a skilletKetchup, mayonnais