DiDad's Passion for Pepper Avocado Cucumber Salad
INGREDIENTS:2 scallions, trimmed then sliced crosswise 1/4-inch-thick1-2 English cucumbers,Kosher salt2 very ripe avocados2 TBSP fresh lemon2 tsp Milford Spice Company’s DiDad’s Passion for Peppe
Recipes & Guides
Recipes, spice tips, and stories from the Milford Spice Company kitchen.
An Evening in Tuscany Sausage, Pepper & Onion Subs
INGREDIENTS:1/4 cup extra-virgin olive oil1 pound sweet Italian turkey sausage2 red bell peppers, sliced2 yellow onions, slicedSalt & pepper to taste1 TBSP and 1 tsp Milford Spice Company’s An Eve
An Evening in Tuscany Sheet Pan Sub Dinner
INGREDIENTS:4 garlic cloves2 TBSP Milford Spice Company’s An Evening in TuscanyKosher salt and black pepper¼ cup red wine vinegar¼ cup extra-virgin olive oil1 (14-ounce) can chickpeas, drained an
An Evening in Tuscany Sausage & Tortellini Soup
INGREDIENTS:2 tsp oil1 small white onion , chopped1 pound ground Italian sausage1 TBSP minced garlic6 cups reduced sodium chicken broth9 ounces refrigerated cheese tortelliniSalt and Pepper to taste2
An Evening in Tuscany Minestrone Soup
INGREDIENTS:2 TBSP olive oil1 cup onion finely chopped1/2 cup carrots chopped1/2 cup celery chopped1 zucchini chopped2 garlic cloves, minced1 can petite diced tomatoes do not drain (14 Oz)1 can of kid